Inventory Control
Stop the bleeding. Automated inventory that tracks every gram and every dollar.
Stop the bleeding. Automated inventory that tracks every gram and every dollar.
Stop counting cans at 2 AM. Our AI tracks theoretical vs. actual usage to pinpoint waste, theft, and errors the second they happen.
Secure Your Inventory
Target vs Actual food cost variance
Prices update automatically from digital invoices. Always know your true plate costs.
Spot missing items and shrinkage instantly.
Draft orders automatically when stocks hit critical.
Daily prep lists scaled to your sales forecast.
Real-time margin calculation for every menu item.
Maintain perfect stock levels without the operational headache.
Connect menu items to raw ingredients with high precision.
Every sale deducts ingredients from your virtual shelves instantly.
Review your savings and catch theft before it impacts your bottom line.
Advanced tools to keep your kitchen running at peak efficiency.
Track and analyze breakage, spoilage, and composting.
Add comments, share insights, and work together with your team.
Digital lists to keep your prep team focused and efficient.
Instant notifications for low-stock critical ingredients.
Move high-value stock between locations with a single tap.
Everything you need to know about taking back your restaurant's digital growth.
See how independent restaurants are winning their time and margins back with Yumaze.
Yumaze has streamlined our order management across 5 different platforms. We've seen a 20% increase in kitchen efficiency.
20%Efficiency Increase
15%Cost Reduction
Join 500+ restaurants already using Yumaze to save time and increase profits.
78 restaurants already simplified their restaurant operations - become the 79th today!